From our food editor Verla Burrell-Bordelon:
It's autumn, and that means the start of the pumpkin spice season!
The pumpkin spice craze started back in the late 1800s after Emmett Lee Dickinson (Emily Dickinson's third cousin, twice removed --at her request) published his poem "Would you like Autumn? Taste of ours." You can read the poem and all about the origin of the pumpkin spice craze HERE.
The PS-craze is still going strong, so we thought we'd share some of the more popular pumpkin-spice recipes from the Emmett Lee Dickinson Museum kitchens.
Whether you try one or try them all, you're sure to savor the zest of pumpkin spice!
It's autumn, and that means the start of the pumpkin spice season!
The pumpkin spice craze started back in the late 1800s after Emmett Lee Dickinson (Emily Dickinson's third cousin, twice removed --at her request) published his poem "Would you like Autumn? Taste of ours." You can read the poem and all about the origin of the pumpkin spice craze HERE.
The PS-craze is still going strong, so we thought we'd share some of the more popular pumpkin-spice recipes from the Emmett Lee Dickinson Museum kitchens.
Whether you try one or try them all, you're sure to savor the zest of pumpkin spice!
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